Page 1 of 1
Blueberry Almond Breakfast Bread (Vegan)
Have you met my awesome intern Helen yet? She’s been working with me (mostly virtually) since this spring and has been a huge help with developing client handouts and doing research and writing for our Medical News Today articles. Helen hopes to own her own nutrition practice one day and wants to learn the ropes of… Read More»
Lemon Raspberry Zucchini Bars {Recipe Redux}
Just in time for you to use all the extra zucchini from the garden that you have no idea what to do with! Or you can send it to me since my tiny porch garden doesn’t support zucchini growing. This month’s recipe redux was all about bites and bars. I took these babies for a vegan potluck event–… Read More»
Page 1 of 1